the best vegan creamy white chili
super flavorful!
thejunetable.com
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sauté veggies in olive oil until softened. add chiles, corn, beans, and spices and allow them to toast and incorporate for a few minutes.
thejunetable.com
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add veggie broth and bring to a gentle boil before simmering for 30-40 minutes. fold in vegan cream cheese and lime juice. serve with avocado, cilantro, chips, etc.
thejunetable.com
click for full recipe!
click for full recipe!
thejunetable.com
click for full recipe!