healthier s'mores dip

easily vegan/gluten-free

this healthier 3-ingredient s’mores dip is super simple to make, packed with healthy fats, and totally satisfies that summer craving.

melt chocolate chips and almond butter in a small cast iron skillet or ramekin, stir to combine, and top with marshmallows.

bake for 15 minutes, or until the marshmallows are golden brown and puffy. Serve with graham crackers, berries, or whatever your heart desires!

click for full recipe!