maple sriracha cauliflower wings

vegan/gluten-free option

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dredge cauliflower florets through a buttermilk batter and then panko breadcrumbs. bake 22-25 minutes.

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meanwhile, add all maple sriracha sauce ingredients to a medium saucepan and simmer. 

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use a fork or other utensil to dredge cauliflower through the sauce. bake 5 more minutes and serve with carrots, celery, and your fave dressing!

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click for full recipe!

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