easy 5-ingredient fig butter

vegan/gluten-free

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put figs, maple syrup or honey, vanilla, cinnamon, and lemon juice  in a food processor and blend until completely smooth. 

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transfer mixture to a saucepan and simmer 1.5 to 2 hours. you'll know it's done when it darkens, sticks to the pan, and reduces some.

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click for full recipe!

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