The definitive round-up of 15 brunch recipes, side dishes, and sweet treats to wow your Easter guests! Vegan/GF options included.
It’s finally safe to be with our friends and family on big holidays again, and perhaps you’re excited to wow your guests with an awesome Easter spread. Don’t you worry, I’m here for you! I’ve rounded up all my fave brunch recipes, side dishes, and tasty treats for the perfect spring gathering.
Easter Brunch to Die For
Broccoli and Cheese Quiche with Tater Tot Crust
This savory brunch option has been my mom’s go-to for years! It’s made with a crispy tater tot crust instead of the traditional pastry crust. (Vegetarian/Gluten-Free)
Tahini Blood Orange Poppy Seed Bread
This celebration of citrus season basically tastes like pound cake and I’m not mad about it. (Vegetarian/Easily Dairy-Free/Gluten-Free)
Meyer Lemon Poppy Seed Baked Oatmeal (with strawberry glaze!)
Meyer lemon season is short and sweet, so don’t sleep on this baked oatmeal! Of course, regular lemons work great if it’s what you have. (Vegan/Gluten-Free)
Overnight Caramel Apple French Toast Casserole
Honestly, my fave brunch recipe ever. It requires a bit of work up front, but it’s all done well ahead of time. The day of, all you have to do is stick it in the oven! Ideal. (Vegan)
Arugula Goat Cheese Frittata with Sun-Dried Tomatoes
This breakfast casserole is a total celebration of spring flavors and pairs perfectly with a fruit salad and bagels. (Vegetarian/Gluten-Free)
The Best Side Dishes
Crispy Parmesan Dijon Brussels Sprouts
These cheesy, crispy Brussels sprouts will make everyone excited to eat their veggies! (Vegetarian/Gluten-Free Option)
Garlicky Brown Butter Sugar Snap Peas
These sugar snap peas are simple but pack a flavor punch! (Easily Vegan/Gluten-Free)
Japanese-Inspired Miso Green Beans
I’m obsessed with these miso green beans. They’re incredibly flavorful but come together in less than 30 minutes! (Vegan/Easily Gluten-Free)
Mascarpone Mashed Potatoes
The absolute best mashed potatoes! They’re so creamy, garlicky, and herby. You can add a sprinkle of parmesan to make them even better! (Gluten-Free)
The Very Best Vegan Garlic Bread
My sister was shocked this garlic bread was vegan. It’s that good. It’s cheesy, spicy, and buttery. You won’t be able to get enough of it. (Vegan)
Easter Desserts to Love
Hummingbird Cake (Snack Size!)
This is the ideal Easter dessert. It’s packed with plenty of spring flavor thanks to the banana and pineapple. This cake is sure to be a crowd pleaser.
Vegan Cheesecake Chocolate Chip Cookie Bars
These cheesecake bars are made with a chocolate chip cookie crust. Your Easter guests will never know they’re vegan! (Vegan/Gluten-Free)
Incredible 5-Ingredient Chocolate Mascarpone Mousse
Talk about decadent. This mousse uses mascarpone in place of some of the heavy cream to create the most silky smooth texture. (Vegetarian/Gluten-Free)
5-Ingredient Vegan Chocolate Strawberry Truffles
These little truffles taste like absolute heaven. While they do require some planning ahead, most of the recipe time is waiting. And let me tell you, they’re totally worth the wait! (Vegan/Gluten-Free)
Super Fudgy Gluten-Free Brownies (Made With Olive Oil!)
Chocolate and olive oil are a totally underrated flavor pairing. These brownies are so incredibly fudgy and delectable, all while being gluten-free. (Gluten-Free/Easily Dairy-Free)
If you make any of these incredible Easter recipes, I would be thrilled if you left a rating and review. This encourages others to try the recipe and helps Google find me. It truly warms my heart to hear from you. I’m also always on Pinterest, Instagram, and TikTok.
Photography by Hope Agresti
