Made with rich cocoa powder and creamy oat milk, this chocolate peanut butter chia pudding is anything but boring!
This nostalgic vegan recipe is made with creamy canned coconut milk and flavorful freeze-dried strawberries. Just like the childhood classic!
These deceptively simple tostadas come together in 30 minutes and burst with flavor thanks to a gorgeous cilantro pesto. Easily vegan!
A delicious grapefruit arugula salad packed with buttery avocado, crunchy pistachios, salty feta cheese, and nutty pearl couscous!
This cozy Vegan Creamy White Chili is flavorful and satisfying thanks to lime juice, vegan cream cheese, and the perfect balance of spices.
Made with vegan beef grounds, cream, and cheddar cheese. This plant-based Hamburger Helper tastes like your fave nostalgic childhood dinner!